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Beef soup

Beef soup



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Servings: -

Preparation time: less than 120 minutes

RECIPE PREPARATION Beef soup:

Put diced meat to boil in cold water. Halfway through cooking, add finely chopped onion, carrot, parsnip and grated celery and green beans. Bring to a boil over low heat. When they are well cooked, add the peas with the canned juice, noodles, tomato paste dissolved in a little water and leave for about 15 minutes on the fire. After that, the taste with borscht and delicate fits. When we put the pot on the fire, we add the larch.


Beef soup with tomatoes

ingredients

& # 8211 1.2 kg well-ripened tomatoes (or 1 liter thick tomato juice)

& # 8211 a small bunch of parsley

& # 8211 other greens (celery, basil, green chives)

Method of preparation

Wash the bones and meat well, put them to boil in about two liters of cold water, lightly salt, froth and leave to boil for two hours and up (depending on how old the beef was), over low heat and with lid. The idea is to have at least one liter of soup left at the end, so if it drops too much, add it. Peel the carrots and onions, prick the latter, if desired, with cloves and add them to the pot about an hour before the end of cooking. When they have softened well, the onions go straight to the trash, while with the carrots you do what you want: send them back in the pot (pass or cut into slices) or not. Strain the juice, put the sliced ​​beef back in the soup and discard the bones. Add the green onions, cleaned and cut into oblique slices, along with the thyme. After about 5 minutes, add the tomatoes, washed and passed through a juicer. Let it boil for another quarter of an hour. When ready, season with salt and pepper, sprinkle with parsley, put the lid on and you're done. Serve hot, with cold cream next to it.


Beef soup drizzled with egg

ingredients

Method of preparation

Wash the meat well, cut it into cubes and boil it with a little salt. Foam well, and when the meat no longer leaves foam, remove and strain the juice. The vegetables are cleaned, peeled and chopped or finely chopped, and then hardened for a minute. Add the strained juice, and at the first boil add the pieces of meat. When the vegetables are almost ready, add the tomato juice and leave for another 5 minutes. Then put the borscht, delicate, and after a few boils add the beaten egg with a little salt. Leave for a few minutes, then add the chopped greens. Extinguish the fire and serve with hot peppers.


Beef soup in bread

ingredients

for soup

& # 8211 4 tablespoons vegetable concentrate

for the "plate" of bread

& # 8211 a teaspoon of dry yeast

Method of preparation

Cut the meat into cubes and boil it in a pot with water and salt. When it starts to boil, throw in the first water and add a new one. Add the finely chopped onion, when the meat is half cooked. All the vegetables are finely chopped and sautéed in a saucepan with two tablespoons of oil for 15 minutes. When the meat is almost cooked, add all the vegetables. 10-15 minutes before the soup is ready, add the broth, vegetable concentrate and a little lemon salt to make it sour. When the soup is ready, sprinkle the finely chopped parsley on top. To make the beef boil faster, put a stainless steel teaspoon in the pot.

Mix all the ingredients and knead for 20 minutes, then leave to rise for about an hour, covering the bowl with a towel. When it has grown, take 2/3 of the composition and give it the shape of a plate, and decorate it with corn and peas on the edge. From the other third you make two oval loaves, and in the center you put some poppies. You give her the copt.


Beef soup in bread

ingredients

for soup

& # 8211 4 tablespoons vegetable concentrate

for the "plate" of bread

& # 8211 a teaspoon of dry yeast

Method of preparation

Cut the meat into cubes and boil it in a pot with water and salt. When it starts to boil, throw in the first water and add a new one. Add the finely chopped onion, when the meat is half cooked. All the vegetables are finely chopped and sautéed in a saucepan with two tablespoons of oil for 15 minutes. When the meat is almost cooked, add all the vegetables. 10-15 minutes before the soup is ready, add the broth, vegetable concentrate and a little lemon salt to make it sour. When the soup is ready, sprinkle the finely chopped parsley on top. To make the beef boil faster, put a stainless steel teaspoon in the pot.

Mix all the ingredients and knead for 20 minutes, then leave to rise for about an hour, covering the bowl with a towel. When it has grown, take 2/3 of the composition and give it the shape of a plate, and decorate it with corn and peas on the edge. From the other third you make two oval loaves, and in the center you put some poppies. You give her the copt.


Beef soup

Beef soup recipes: how to cook beef soup and the tastiest recipes for Greek beef soup, soup, hammer soup, belly soup, vegetable soup, potato soup, spring soup, pork soup, salad soup, Christmas soup.

Beef soup with vegetables

Soups and broths, Soups 300 g veal pulp 1 parsnip 1 carrot 1 onion 1 green bell pepper 1 small celery tomato juice delicate salt borscht 1 egg parsley larch

Beef soup with tarragon

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Soups, Beef soup, Soups and broths 1 kg beef brine 2 carrots 2 onions 1 celery 1 parsnip 1 parsley root 200 g green beans pods 1 red bell pepper 2 potatoes 2-3 tomatoes / a can red salt pepper larch green borscht (optional)

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Hot paprika, Paprika quantities for 2 l of soup: a bag of frozen vegetables for beef soup (found at the farmhouse) 3-4 tablespoons of tomato juice 400 gr. of shelled shrimp 3 cubes base chicken soup (I used maji chicken soup) noodles (I have.

Vacuta Moo

Dill, Rice, Olives - rice - olives - carrot - ham / salami victoria - tomato paste - dill - red bell pepper

Stinging nettle soup

Soups and broths, Soups are used the same amounts as in green soup. 2 l water, 1 l borscht, a deep plate full of greens, 3 tablespoons rice, 1 piece sugar, salt, a yolk, two tablespoons sour cream.

Beef cubes in white mushroom sauce

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Poultry soup

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Meatball soup

Soups and broths, Meatballs soups - 500 g minced meat, chicken or beef mixture with pork - 1 cup rice - 2 eggs - finely chopped parsley - salt, pepper for soup - 2 carrots - 2 onions - 2 peppers, one red and one green - 5 tomatoes - 2 potatoes - 1 l borscht - larch

Meatball soup

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Meatball soup - the simplest recipe

Meatball soup, Minced meat, Meat soups 500 g minced meat (beef, pork or mixture) 2 onions 1 carrot 1 bell pepper 1/2 celery 1 parsnip 2 large tomatoes 5 tablespoons rice 2 tablespoons flour 2-3 tablespoons oil an egg salt pepper borscht (optional) fresh greens (parsley, dill, larch)

Stuffed goulash soup

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Delicious meatball soup

Soups and broths, Soups ingredients for 3 liters and 1/2 soup: 300 gr beef 1 onion 3 tablespoons rice 1 egg 1 teaspoon grated sweet paprika 1 large carrot 1 red bell pepper 1 parsnip 1/2 small celery 1 / 2 parsley root 1 large peeled tomato 150 grams.

Sweet cabbage soup with yogurt

Soups and broths, Soups a large onion and a small onion, 2 carrots, celery root, a parsnip, 2 small potatoes, sweet cabbage, yogurt (whipped milk), vegetable soup this autumn: tomatoes, bell peppers , celery leaves, parsley leaves and salt). salt, delicate.

Terbiyeli Köfte Çorbası - Turkish style meatball soup

Meat soups, Soups, Soups and broths 450 g minced meat (beef or sheep) 1 tablespoon rice 1 small onion 1/2 link parsley 1/2 link dill salt pepper 2 teaspoons flour 1 teaspoon baharat for soup: 2 potatoes 2 carrots 1 small celery salt pepper 2 egg yolks juice from a.

Stuffed pepper soup

Meat soups, Meat dishes, Minced meat 10-15 small peppers 800 g minced meat (beef or pork) 1 large onion 100 g rice 1 egg dried dill salt pepper for soup: 1 l tomato juice 1 onion 1 carrot 2 tbsp oil salt pepper 1 teaspoon sugar cream and greens for serving

Meatball soup

Soups and broths, Meatball soups: 600g minced meat (mix beef and pork) 1 onion 2 eggs 20 gr flour 100 gr rice 1 teaspoon salt 1/2 teaspoon pepper soup: 2 carrots 1/2 small celery 1 parsley root 50 ml oil 1 onion 1 red bell pepper 5 tomatoes.

Bean soup in a bread bowl

Soups and broths, Bean soup soups: about 500 g beans, 400 g smoked ribs or kaizer, 2 onions, 2 carrots, 2-3 tablespoons olive oil, 1 cup tomato juice, a bay leaf, salt and pepper , thyme, green parsley, 2 peppers, a piece of celery, basil.

Cake with strawberries and meringue sheets

Sweets, Cakes ingredients: countertops - 10 eggs - 16 tablespoons sugar - 10 tablespoons white flour - 10 tablespoons oil - 4 tablespoons sweet milk (she used 2% fat milk, I put the country, whole from the cow) - 2 sachets of ammonium for cakes (he said.

Fasting Pumpkin Soup

Soups and broths, Soups, Fasting dishes the quantities of vegetables are depending on the pot, the quantities below are for a 5 l pot: -green and / or red and / or yellow peppers 1-2 pieces -1 large onion for soup to boil and 1 medium at the end - celery root 1 half - bleach 1.

Steak leftovers

Meat dishes, Vegetable and vegetable dishes, Meat soups & icircn our area the day after the wedding is made & quotzama sour & quot where brides and children can come. The soup served is extraordinary because it is made from the remaining steak (pork and chicken) plus vegetables and others. if you make it at home.

Pasta soup with vegetables

Fasting recipes, Meals 1 bag of pasta, 2 carrots, 1 tomato, peas, magic borscht, vegeta

Chicken soup with lots of vegetables

Soups and broths, 1 / 2kg chicken soups, carrots, onions the rest of the ingredients to taste

Fasting soup

Soups and broths, Soups 1kg potatoes150g onions100g carrots50g parsley root30g tomato paste750ml borscht1 larch greenery to taste

Radauti soup with chicken

Soups and broths, Half chicken soups 2 large carrots 1 large onion garlic vinegar 400 ml sour cream 20% 4 eggs parsley

Salad soup

Soups and broths, Soups 150g bacon 3 salads 2 onions 4 cloves garlic 3 tablespoons vegetables (root) 500g sour cream 4 eggs

Radautean soup

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Bulgarian soup

Soups and broths, Soups 125g onions250g fresh tomatoes250g potatoes5g hot peppers25ml oil50g noodles2g paprika1 link green parsley to taste

Cauliflower soup

Soups and broths, Meat soups 1 cauliflower carrot onion cutlery chicken paprika, salt, pepper parsley

Hot peppers for soup

Pickles, Pickles combined 250 gr hot peppers, 6-7 onions, 500 gr adrei fatty / donuts, vinegar, salt

Meatball soup

Soups and broths, Soups 2 carrots, ½ celery 1 onion 300 gr meat 1 egg parsley thyme 1 l borscht 50 ml oil 500 ml vegetables

Summer refreshing soup

Soups and broths, Vegetable soups -3 sliced ​​carrots -3 diced tomatoes -2.5 l water -200 ml borscht -salt to taste

Radautean soup

Soups and broths, Soups 1 chicken breast 1 carrot 1 onion 100 gr celery 1 pepper 3 cloves garlic 400 gr sour cream 2 egg yolks

Salad soup like in Brasov

Soups and broths, Soups 4 pcs. salad, a few pieces of bacon, 500 g yogurt, 200 g sour cream 4 eggs, 2 tablespoons flour, garlic, dill

Radautean soup

Soups and broths, Soups 1 vegetable chicken: onion, carrots, parsley and celery, garlic, spices: peppercorns, white pepper, salt, 1 kg sour cream, 3 tablespoons flour, vinegar.

Vegetable soup

Soups and broths, Soups 300 ml borscht a little 2 onions a carrot 2 potatoes 3 tablespoons broth a nest noodles 2 tablespoons salt oil, delicate - to taste a link locust

Meatball soup

Soups and broths, Soups 1 small celery 1 carrot a box 450 g tomatoes 2 onions 350 g minced meat 2 tablespoons rice 1 thin slice of bagel 1 parsley 500 ml borscht (optional) salt pepper

Pumpkin soup with vegetables

Soups and broths, Soups 3 medium zucchini an onion 2 carrots a bell pepper 3 ripe tomatoes 50 g rice 2 liters plain water salt juice from a lemon larch

Pork bone soup

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Bucovina soup (Radauti)

Soups and broths, Soups 2 pieces chicken breast, 2 carrots, 2 onions, 1 parsley root, 1 parsnip root, 1 celery, 300 g sour cream, 2 eggs, 5 cloves garlic, salt, white pepper, vinegar, hot peppers

Peasant beef soup

Soups and broths, Soups 2 l water, 1 l borscht, 1 kg beef, 1 onion, 1 carrot, 1 parsley, 1/2 celery, 1 hand bean tucara, 1/4 small cabbage, 2 potatoes, 2 tomatoes, greens (dill, parsley, larch), salt.

Chicken soup in a pressure cooker

Soups and broths, Meat soups 1/2 old country chicken, 1 onion, 2 fresh carrots, 1 suitable celery, 1 bell pepper, 3 tomatoes, greens, 1 l borscht, 2 tablespoons of rice.

Soup with meatballs and larch

Soups and broths, Soups 200 g minced lamb, 2 carrots, a celery, a parsley root, green onions, a cup of rice, sour cream, a lemon juice

Pleurotus mushroom soup

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Soups and broths, Soups ingredients: 1 chicken breast 1 chicken leg 1 carrot 1 large onion 2 egg yolks 200 g sour cream 1 cup rice salt, parsley pepper

Turkey neck soup

Soups and broths, Soups 1 onion 1 carrot 1 celery stalk 1 potato, medium turkey throat, cut into pieces salt water, pepper green parsley lemon noodles

Tripe soup

Soups and broths, Soups, Christmas 1 kg beef belly, 1 brine, 1-2 carrots, 1 root parsley, an onion, 3-4 eggs, 250-300 g sour cream, 2-3 tablespoons apple cider vinegar with honey, pepper , salt, a clove of garlic, greens.


How long does veal soup boil?

After the meat boiled almost completely (90%) I took it out of the pot and cut it into cubes. I strained the remaining soup. Not that there is a problem with it, but that's how I remove the peppercorns and cumin that have boiled enough.

I then reintroduced the meat into the soup and added the rest of the vegetables.

Oanaigretiu

Foodblogger at Savori Urbane. #savoriurbane

We boil everything again, except the peas, which do not need that much time. We also add parsley and celery leaves. Fill with water if the juice has dropped too much.

After it boiled again, I added the bay leaf, thyme sprig, some freshly ground black pepper and ground cumin.

Being about a Transylvanian soup, I also added 2 teaspoons of paprika (paprika) and tomato juice. I let everything boil until the vegetables were soft, penetrated. Finally I added the peas (mine was frozen). I tasted salt, pepper. We also season if necessary.

After boiling, remove the thyme stalks and celery leaves.


Beef soup

Beef soup recipes: how to cook beef soup and the tastiest recipes for Greek beef soup, soup, hammer soup, belly soup, vegetable soup, potato soup, spring soup, pork soup, salad soup, Christmas soup.

Beef soup with vegetables

Soups and broths, Soups 300 g veal pulp 1 parsnip 1 carrot 1 onion 1 green bell pepper 1 small celery tomato juice delicate salt borscht 1 egg parsley larch

Beef soup with tarragon

Soups and broths, Soups ingredients for 6-8 servings: 600 gr beef for soup (just like it says on it, ready to cook) 300 gr carrots (about 3 pieces) 200 gr celery 300 gr potatoes (2 pieces ) 100 gr bell peppers 160 gr tomatoes pieces with juice (canned cirio).

Beef soup

Soups and broths, Soups 500g beef, 1 carrot, 1 celery, 2 bell peppers, 2 tomatoes (3 tablespoons of vegetable broth from the jar) 2 tablespoons of broth, 2 onions, a bunch of larch, water, salt, 150 g noodles 1 egg, 100 g sour cream

Beef soup with baked peppers

Soups and broths, Soups 2 pcs. beef broth + 200 gr veal pulp 3-4 baked peppers 1 onion 1 carrot 1 parsnip 1/4 celery 2-3 potatoes 1 leg parsley 500 ml borscht 3-4 tomatoes in own juice salt

Beef soup - the recipe you can't go wrong with

Soups, Beef soup, Soups and broths 1 kg beef brine 2 carrots 2 onions 1 celery 1 parsnip 1 parsley root 200 g green beans pods 1 red bell pepper 2 potatoes 2-3 tomatoes / a can red salt pepper larch green borscht (optional)

Spicy soup with noodles and shrimp

Hot paprika, Paprika quantities for 2 l of soup: a bag of frozen vegetables for beef soup (found at the farmhouse) 3-4 tablespoons of tomato juice 400 gr. of shelled shrimp 3 cubes base chicken soup (I used maji chicken soup) noodles (I have.

Vacuta Moo

Dill, Rice, Olives - rice - olives - carrot - ham / salami victoria - tomato paste - dill - red bell pepper

Stinging nettle soup

Soups and broths, Soups are used the same amounts as in green soup. 2 l water, 1 l borscht, a deep plate full of greens, 3 tablespoons rice, 1 piece sugar, salt, a yolk, two tablespoons sour cream.

Beef cubes in white mushroom sauce

Meat dishes 200 gr. Beef pulp 10 small mushrooms fresh olive oil butter 125gr sour cream 1 tablespoon lemon juice salt pepper dill fresh or frozen

Poultry soup

Soups and broths, 500g poultry soups, 1 carrot, 1 celery, 2 bell peppers, 2 tomatoes (3 tablespoons of vegetable broth from the jar) 2 tablespoons of broth, 1 onion, a bunch of larch, 1 potato, water , salt, 150 g noodles1 egg, 100 g sour cream

Melted cow cow

Children's food, Food 1 slice of bagel 1 slice of dry German salami 2 triangles of melted cheese 1 green olive 1 black olive

Meatball soup

Soups and broths, Meatballs soups - 500 g minced meat, chicken or beef mixture with pork - 1 cup rice - 2 eggs - finely chopped parsley - salt, pepper for soup - 2 carrots - 2 onions - 2 peppers, one red and one green - 5 tomatoes - 2 potatoes - 1 l borscht - larch

Meatball soup

Soups and broths, Buns for meatballs: 600g minced meat 3-4 tablespoons rice 1 delicate egg for soup: 1 large carrot 2 onions 1 red pepper 1 yellow pepper 2 tomatoes 2 tablespoons tomato paste parsley, larch salt, pepper 1 tablespoon and a half of borscht major (or 250 ml borscht)

Meatball soup - the simplest recipe

Meatball soup, Minced meat, Meat soups 500 g minced meat (beef, pork or mixture) 2 onions 1 carrot 1 bell pepper 1/2 celery 1 parsnip 2 large tomatoes 5 tablespoons rice 2 tablespoons flour 2-3 tablespoons oil an egg salt pepper borscht (optional) fresh greens (parsley, dill, larch)

Stuffed goulash soup

Soups and broths, Goulash soups (usually about as many people as there are) - I put 4 pieces - the vegetable leaves are also used for the soup: carrot and parsley 500 g minced beef mixture with pork 3 tablespoons rice 3 eggs chopped greens for the composition of meat 1 box.

Delicious meatball soup

Soups and broths, Soups ingredients for 3 liters and 1/2 soup: 300 gr beef 1 onion 3 tablespoons rice 1 egg 1 teaspoon grated sweet paprika 1 large carrot 1 red bell pepper 1 parsnip 1/2 small celery 1 / 2 parsley root 1 large peeled tomato 150 grams.

Sweet cabbage soup with yogurt

Soups and broths, Soups a large onion and a small onion, 2 carrots, celery root, a parsnip, 2 small potatoes, sweet cabbage, yogurt (whipped milk), vegetable soup this autumn: tomatoes, bell peppers , celery leaves, parsley leaves and salt). salt, delicate.

Terbiyeli Köfte Çorbası - Turkish style meatball soup

Meat soups, Soups, Soups and broths 450 g minced meat (beef or sheep) 1 tablespoon rice 1 small onion 1/2 link parsley 1/2 link dill salt pepper 2 teaspoons flour 1 teaspoon baharat for soup: 2 potatoes 2 carrots 1 small celery salt pepper 2 egg yolks juice from a.

Stuffed pepper soup

Meat soups, Meat dishes, Minced meat 10-15 small peppers 800 g minced meat (beef or pork) 1 large onion 100 g rice 1 egg dried dill salt pepper for soup: 1 l tomato juice 1 onion 1 carrot 2 tbsp oil salt pepper 1 teaspoon sugar cream and greens to serve

Meatball soup

Soups and broths, Meatball soups: 600g minced meat (mix beef and pork) 1 onion 2 eggs 20 gr flour 100 gr rice 1 teaspoon salt 1/2 teaspoon pepper soup: 2 carrots 1/2 small celery 1 parsley root 50 ml oil 1 onion 1 red bell pepper 5 tomatoes.

Bean soup in a bread bowl

Soups and broths, Bean soup soups: about 500 g beans, 400 g smoked ribs or kaizer, 2 onions, 2 carrots, 2-3 tablespoons olive oil, 1 cup tomato juice, a bay leaf, salt and pepper , thyme, green parsley, 2 peppers, a piece of celery, basil.

Cake with strawberries and meringue sheets

Sweets, Cakes ingredients: countertops - 10 eggs - 16 tablespoons sugar - 10 tablespoons white flour - 10 tablespoons oil - 4 tablespoons sweet milk (she used 2% fat milk, I put the country, whole from the cow) - 2 sachets of ammonium for cakes (he said.

Fasting Pumpkin Soup

Soups and broths, Soups, Fasting dishes the quantities of vegetables are depending on the pot, the quantities below are for a 5 l pot: -green and / or red and / or yellow peppers 1-2 pieces -1 large onion for soup to boil and 1 medium at the end - celery root 1 half - bleach 1.

Steak leftovers

Meat dishes, Vegetable and vegetable dishes, Meat soups & icircn our area the day after the wedding is made & quotzama sour & quot where brides and children can come. The soup served is extraordinary because it is made from the remaining steak (pork and chicken) plus vegetables and others. if you make it at home.

Pasta soup with vegetables

Fasting recipes, Meals 1 bag of pasta, 2 carrots, 1 tomato, peas, magic borscht, vegeta

Chicken soup with lots of vegetables

Soups and broths, 1 / 2kg chicken soups, carrots, onions the rest of the ingredients to taste

Fasting soup

Soups and broths, Soups 1kg potatoes150g onions100g carrots50g parsley root30g tomato paste750ml borscht1 leustean greenery to taste

Radauti soup with chicken

Soups and broths, Half chicken soups 2 large carrots 1 large onion garlic vinegar 400 ml sour cream 20% 4 eggs parsley

Salad soup

Soups and broths, Soups 150g bacon 3 salads 2 onions 4 cloves garlic 3 tablespoons vegetables (root) 500g sour cream 4 eggs

Radautean soup

Soups and broths, Soups 1 chicken breast (or 2 thighs) 1 carrot 1 pepper 1 onion 2 egg yolks 4 tablespoons sour cream 4 cloves garlic larch pepper hot pepper

Bulgarian soup

Soups and broths, Soups 125g onions250g fresh tomatoes250g potatoes5g hot peppers25ml oil50g noodles2g paprika1 bunch green parsley to taste

Cauliflower soup

Soups and broths, Meat soups 1 cauliflower carrot onion cutlery chicken paprika, salt, pepper parsley

Hot peppers for soup

Pickles, Pickles combined 250 gr hot peppers, 6-7 onions, 500 gr adrei fatty / donuts, vinegar, salt

Meatball soup

Soups and broths, Soups 2 carrots, ½ celery 1 onion 300 gr meat 1 egg parsley thyme 1 l borscht 50 ml oil 500 ml vegetables

Summer refreshing soup

Soups and broths, Vegetable soups -3 sliced ​​carrots -3 diced tomatoes -2.5 l water -200 ml borscht -salted salt

Radautean soup

Soups and broths, Soups 1 chicken breast 1 carrot 1 onion 100 gr celery 1 pepper 3 cloves garlic 400 gr sour cream 2 egg yolks

Salad soup like in Brasov

Soups and broths, Soups 4 pcs. salad, a few pieces of bacon, 500 g yogurt, 200 g sour cream 4 eggs, 2 tablespoons flour, garlic, dill

Radautean soup

Soups and broths, Soups 1 vegetable chicken: onion, carrots, parsley and celery, garlic, spices: peppercorns, white pepper, salt, 1 kg sour cream, 3 tablespoons flour, vinegar.

Vegetable soup

Soups and broths, Soups 300 ml borscht a little 2 onions a carrot 2 potatoes 3 tablespoons broth a nest noodles 2 tablespoons salt oil, delicate - to taste a link locust

Meatball soup

Soups and broths, Soups 1 small celery 1 carrot a box 450 g tomatoes 2 onions 350 g minced meat 2 tablespoons rice 1 thin slice of bagel 1 parsley 500 ml borscht (optional) salt pepper

Pumpkin soup with vegetables

Soups and broths, Soups 3 medium zucchini an onion 2 carrots a bell pepper 3 ripe tomatoes 50 g rice 2 liters plain water salt juice from a lemon larch

Pork bone soup

Soups and broths, Soups, Christmas 6 pieces pork bone, 2 onions, 2 carrots, 1/2 celery, 1 parsnip, 4 potatoes, 50 g rice, 1 l borscht, 1 box of peeled tomatoes, salt, pepper, 1 egg, greens

Bucovina soup (Radauti)

Soups and broths, Soups 2 pieces chicken breast, 2 carrots, 2 onions, 1 parsley root, 1 parsnip root, 1 celery, 300 g sour cream, 2 eggs, 5 cloves garlic, salt, white pepper, vinegar, hot peppers

Peasant beef soup

Soups and broths, Soups 2 l water, 1 l borscht, 1 kg beef, 1 onion, 1 carrot, 1 parsley, 1/2 celery, 1 hand bean tucara, 1/4 small cabbage, 2 potatoes, 2 tomatoes, greens (dill, parsley, larch), salt.

Chicken soup in a pressure cooker

Soups and broths, Meat soups 1/2 old country chicken, 1 onion, 2 fresh carrots, 1 suitable celery, 1 bell pepper, 3 tomatoes, greens, 1 l borscht, 2 tablespoons rice.

Soup with meatballs and larch

Soups and broths, Soups 200 g minced lamb, 2 carrots, a celery, a parsley root, green onions, a cup of rice, sour cream, a lemon juice

Pleurotus mushroom soup

Soups and broths, Soups - 500 gr pleurotus mushrooms - 2-3 carrots - 1 onion - 150 gr sour cream - 100 gr yogurt - 1 egg yolk - 1 clove garlic - salt - pepper - parsley

Greek style chicken soup

Soups and broths, Soups ingredients: 1 chicken breast 1 chicken leg 1 carrot 1 large onion 2 egg yolks 200 g sour cream 1 cup rice salt, parsley pepper

Turkey neck soup

Soups and broths, Soups 1 onion 1 carrot 1 celery stalk 1 potato, medium turkey throat, cut into pieces salt water, pepper green parsley lemon noodles

Tripe soup

Soups and broths, Soups, Christmas 1 kg beef belly, 1 brine, 1-2 carrots, 1 root parsley, an onion, 3-4 eggs, 250-300 g sour cream, 2-3 tablespoons apple cider vinegar with honey, pepper , salt, a clove of garlic, greens.


Beef Soup & # 8211 Ingredient

  • 700 g diced beef
  • 4 l cold water
  • 2 suitable carrots
  • 2 slices of celery
  • 1 parsley root
  • 1 parsnip root
  • 1 red bell pepper
  • 2 medium red potatoes
  • 100 g fresh beans
  • 100 -125 ml tomato juice
  • about 200 ml bags
  • 2-3 tablespoons fresh larch
  • 2 tablespoons fresh parsley
  • salt
  • sour cream + hot peppers (for serving)

Beef soup

Beef soup recipes: how to cook beef soup and the tastiest recipes for Greek beef soup, soup, hammer soup, belly soup, vegetable soup, potato soup, spring soup, pork soup, salad soup, Christmas soup.

Beef soup with vegetables

Soups and broths, Soups 300 g veal pulp 1 parsnip 1 carrot 1 onion 1 green bell pepper 1 small celery tomato juice delicate salt borscht 1 egg parsley larch

Beef soup with tarragon

Soups and broths, Soups ingredients for 6-8 servings: 600 gr beef for soup (just like it says on it, ready to cook) 300 gr carrots (about 3 pieces) 200 gr celery 300 gr potatoes (2 pieces ) 100 gr bell peppers 160 gr tomatoes pieces with juice (canned cirio).

Beef soup

Soups and broths, Soups 500g beef, 1 carrot, 1 celery, 2 bell peppers, 2 tomatoes (3 tablespoons vegetable broth from the jar) 2 tablespoons broth, 2 onions, a bunch of larch, water, salt, 150 g noodles 1 egg, 100 g sour cream

Beef soup with baked peppers

Soups and broths, Soups 2 pcs. beef broth + 200 gr veal pulp 3-4 baked peppers 1 onion 1 carrot 1 parsnip 1/4 celery 2-3 potatoes 1 leg parsley 500 ml borscht 3-4 tomatoes in own juice salt

Beef soup - the recipe you can't go wrong with

Soups, Beef soup, Soups and broths 1 kg beef brine 2 carrots 2 onions 1 celery 1 parsnip 1 parsley root 200 g green beans pods 1 red bell pepper 2 potatoes 2-3 tomatoes / a can red salt pepper larch green borscht (optional)

Spicy soup with noodles and shrimp

Hot paprika, Paprika quantities for 2 l of soup: a bag of frozen vegetables for beef soup (found at the farmhouse) 3-4 tablespoons of tomato juice 400 gr. of shelled shrimp 3 cubes base chicken soup (I used maji chicken soup) noodles (I have.

Vacuta Moo

Dill, Rice, Olives - rice - olives - carrot - ham / salami victoria - tomato paste - dill - red bell pepper

Stinging nettle soup

Soups and broths, Soups are used the same amounts as in green soup. 2 l water, 1 l borscht, a deep plate full of greens, 3 tablespoons rice, 1 piece sugar, salt, a yolk, two tablespoons sour cream.

Beef cubes in white mushroom sauce

Mancaruri cu carne 200 gr.pulpa de manzat 10 ciuperci mici proaspete ulei de masline unt 125gr smantana 1lingura zeama de lamaie sare piper marar proaspat sau congelat

Ciorba cu carne de pasare

Supe si ciorbe, Ciorbe 500g carne de pasare, 1 morcov,1 telina mica,2 ardei grasi, 2 rosii (3 linguri de zarzavat de ciorba din borcan) 2 linguri de bulion, 1 ceapa, o legtaura de leustean, 1 cartof, apa, sare, 150 g taitei1 ou, 100 g smantana

Vacuta din branza topita

Mancare copii, Mancare 1 felie de franzela 1 felie de salam uscat german 2 triunghiuri de branza topita 1 maslina verde 1 maslina neagra

Ciorba de perisoare

Supe si ciorbe, Ciorbe pentru perisoare - 500 g carne tocata, pui sau amestec de vita cu porc - 1 cesca orez - 2 oua - patrunjel taiat marunt - sare, piper pentru ciorba - 2 morcovi - 2 cepe - 2 ardei, unul rosu si unul verde - 5 rosii - 2 cartofi - 1 l bors - leustean

Ciorba de perisoare

Supe si ciorbe, Borsuri pentru perisoare: 600g carne tocata 3-4 linguri orez 1 ou delikat pentru ciorba:1 morcov mare 2 ceape 1 ardei rosu 1 ardei galben 2 rosii 2 linguri pasta de tomate patrunjel, leustean sare, piper 1 lingura si jum de bors maggi (sau 250 ml bors)

Ciorbă de perișoare - cea mai simplă rețetă

Ciorba de perisoare, Carne tocata, Supe de carne 500 g carne tocată (vită, porc sau amestec) 2 cepe 1 morcov 1 ardei gras 1/2 țelină 1 păstârnac 2 roșii mari 5 linguri de orez 2 linguri de făină 2-3 linguri ulei un ou sare piper borș (opțional) verdețuri proaspete (pătrunjel, mărar, leuștean)

Ciorba de gulii umplute

Supe si ciorbe, Ciorbe gulii (de obicei cam cate persoane sunt) - eu am pus 4 bucati - se folosesc si frunzele zarzavat pentru ciorba: morcov si patrunjel 500 g carne tocata amestec vita cu porc 3 linguri de orez 3 oua verdeata tocata pentru compozitia de carne 1 cutie.

Ciorba de perisoare delicioasa

Supe si ciorbe, Ciorbe ingrediente pentru 3 litri si 1/2 de ciorba: 300 gr carne vita 1 cepe 3 linguri de orez 1 ou 1 lingurita rasa de paprika dulce 1 morcov mare 1 ardei gras rosu 1 pastarnac 1/2 telina mica 1/2 radacina de patrunjel 1 rosie mare decojita 150 de grame.

Ciorba de varza dulce cu iaurt

Supe si ciorbe, Ciorbe o ceapa mare si o ceapa mica, 2 morcovi, radacina de telina, un pastirnac, 2 cartofi mici, varza dulce, iaurt (lapte batut), zarzavat de ciorba (pus de asta-toamna: rosii, ardei gras, frunze de telina, frunze de patrunjel si sare). sare, delikat.

Terbiyeli Köfte Çorbası - ciorbă de perișoare în stil turcesc

Supe de carne, Ciorbe, Supe si ciorbe 450 g carne tocată (vită sau oaie) 1 lingură orez 1 ceapă mică 1/2 legătură pătrunjel 1/2 legătură mărar sare piper 2 lingurițe făină 1 linguriță baharat pentru ciorbă: 2 cartofi 2 morcovi 1 țelină mică sare piper 2 gălbenușuri de ou zeama de la o.

Ciorbă de ardei umpluți

Supe de carne, Mancaruri cu carne, Carne tocata 10-15 ardei mici 800 g carne tocată (vită sau porc) 1 ceapă mare 100 g orez 1 ou mărar uscat sare piper pentru ciorbă: 1 l suc de rosii 1 ceapă 1 morcov 2 linguri de ulei sare piper 1 inguriță zahăr smântână și verdeață pentru servit

Ciorba de perisoare

Supe si ciorbe, Ciorbe pentru perişoare: 600g carne tocata (amesteca vita si porc) 1 ceapa 2 oua 20 gr faina 100 gr orez 1 lingurita de sare 1/2 lingurita piper pentru ciorba: 2 morcovi 1/2 telina mica 1 radacina patrunjel 50 ml ulei 1 ceapa 1 ardei gras rosu 5 rosii.

Ciorba de fasole in bol de paine

Supe si ciorbe, Ciorbe pentru ciorba de fasole: cca 500 g fasole boabe, 400 g costita afumata sau kaizer, 2 cepe, 2 morcovi, 2-3 linguri ulei masline, 1 cana suc de rosii, o foaie de dafin, sare si piper, cimbru, patrunjel verde, 2 ardei, o bucatica telina, busuioc.

Prajitura cu capsuni si foi de bezea

Dulciuri, Prajituri ingredientele: blaturile - 10 oua - 16 linguri de zahar - 10 linguri de faina alba - 10 linguri de ulei - 4 linguri lapte dulce (ea a folosit lapte 2% grasime, eu am pus de tara, integral de la vacuta) - 2 pliculete amoniu pentru prajituri ( zicea.

Ciorba Cu Dovlecei De Post

Supe si ciorbe, Ciorbe, Mancaruri de post cantitatile de legume sunt in functie de oala, cantitatile de mai jos sunt pentru o oala de 5 l: -ardei verde si/sau rosu si/sau galben 1-2 bucati -ceapa 1 mare pentru ciorba la fiert si 1 medie la sfarsit - radacina de telina 1 jumate -albitura 1.

Mancaruri din resturi de friptura

Mancaruri cu carne, Mancaruri cu legume si zarzavaturi, Supe de carne în zona noastra a doua zi dupa nunta se face "zama acra" unde pot veni nuntasii si cu copiii. ciorba servita e extraordinara pentru ca se face din friptura ramasa(de porc si pui) plus zarzavaturi si alte cele. daca faci acasa o.

Ciorba de paste cu legume

Retete de post, Mancaruri 1 punga paste, 2 morcovi,1 rosie,mazare,bors magic,vegeta

Ciorba de pui cu multe legume

Supe si ciorbe, Ciorbe 1/2kg carne pui, morcov, ceapa restul ingredientelor dupa gust

Ciorba de post

Supe si ciorbe, Ciorbe 1kg cartofi150g ceapa100g morcovi50g patrunjel radacina30g pasta de tomate750ml bors1 legatura leustean verdesare dupa gust

Ciorba radauteana cu pui

Supe si ciorbe, Ciorbe o jumatate pui 2 morcovi mari 1 ceapă mare oţet usturoi 400 ml smantană 20% 4 ouă patrunjel

Ciorba de salata

Supe si ciorbe, Ciorbe 150g bacon 3 salate 2 cepe 4 catei de sturoi 3 linguri zarzavat (radacinoase) 500g smantana 4 oua

Radautean soup

Supe si ciorbe, Ciorbe 1 piept de pui(sau 2 pulpe) 1 morcov 1 ardei 1 ceapa 2 galbenusuri 4 linguri smantana 4 catei usturoi leustean ardei iute delikat

Ciorba bulgareasca

Supe si ciorbe, Ciorbe 125g ceapa250g rosii proaspete250g cartofi5g ardei iute25ml ulei50g fidea2g boia de ardei dulce1 legatura patrunjel verdesare dupa gust

Cauliflower soup

Supe si ciorbe, Supe de carne 1 conopida morcov ceapa tacamuri pui boia, sare, piperpatrunjel

Ardei iuti pentru ciorba

Muraturi, Muraturi combinate 250 gr ardei iute, 6-7 cepe, 500 gr adrei gras/gogosari, otet, sare

Ciorba de perisoare

Supe si ciorbe, Ciorbe 2 morcovi, ½ telina 1 ceapa 300 gr carne 1 ou patrunjel cimbru 1 l bors 50 ml ulei 500 ml zarzavat

Ciorba racoritoare de vara

Supe si ciorbe, Supe de legume -3 morcovi taiati rondele -3 rosii taiate cubulete -2,5 l de apa -200 ml bors -sare dupa gust

Radautean soup

Supe si ciorbe, Ciorbe 1 piept de pui 1 morcov 1 ceapa 100 gr telina 1 ardei 3 catei de usturoi 400 gr smantana grasa 2 galbenusuri

Ciorba de salata ca la Brasov

Supe si ciorbe, Ciorbe 4 buc. salata, cateva bucatele de slanina, 500 g iaurt, 200 g smantana 4 oua, 2 linguri faina, usturoi, marar

Radautean soup

Supe si ciorbe, Ciorbe 1 gaina legume: ceapa, morcovi, patrunjel si telina, usturoi, condimente: piper boabe, piper alb, sare, 1 kg smantana, 3 linguri de faina, otet.

Vegetable soup

Supe si ciorbe, Ciorbe 300 ml bors de putina 2 cepe un morcov 2 cartofi 3 linguri bulion un cuib fidea 2 linguri ulei sare, delicat - dupa gust o legatura leustean

Ciorba de perisoare

Supe si ciorbe, Ciorbe 1 telina mica 1 morcov o cutie 450 g rosii 2 cepe 350 g carne tocata 2 linguri orez 1 felie subtire de franzela 1 patrunjel 500 ml bors(optional) sare piper

Ciorba de dovlecei cu legume

Supe si ciorbe, Ciorbe 3 dovlecei medii o ceapa 2 morcovi un ardei gras 3 rosii coapte 50 g orez 2 litri apa plata sare zeama de la o lamaie leustean

Ciorba din os de porc

Supe si ciorbe, Ciorbe, Craciun 6 bucati os porc, 2 cepe, 2 morcovi, 1/2 telina, 1 pastarnac, 4 cartofi, 50 g orez, 1 l bors, 1 cutie rosii decojite, sare, piper, 1 ou,verdeata

Ciorba din Bucovina (radauteana)

Supe si ciorbe, Ciorbe 2 bucati piept pui, 2 morcovi, 2 cepe, 1 radacina de patrunjel, 1 radacina pastarnac, 1 telina mica, 300 g smantana, 2 oua, 5 catei usturoi, sare, piper alb, otet, ardei iuti

Ciorba taraneasca de vita

Supe si ciorbe, Ciorbe 2 l apa, 1 l bors, 1 kg carne de vaca, 1 ceapa, 1 morcov,1 patrunjel, 1/2 telina, 1 mana fasole tucara, 1/4 varza mica, 2 cartofi, 2 rosii, verdeata (marar, patrunjel, leustean), sare.

Ciorba de gaina in oala sub presiune

Supe si ciorbe, Supe de carne 1/2 gaina batrana de tara, 1 ceapa, 2 morcovi proaspeti, 1 telina potrivita, 1 ardei gras, 3 rosii, verdeata, 1 l bors, 2 linguri de orez.

Ciorba cu perisoare si leustean

Supe si ciorbe, Ciorbe 200 g carne tocata de miel,2 morcovi, o telina, o radacina de patrunjel, ceapa verde, o cana de orez, smantana, un ousaresuc de lamaieleustean

Ciorba de ciuperci Pleurotus

Supe si ciorbe, Ciorbe - 500 gr ciuperci pleurotus - 2-3 morcovi - 1 ceapa - 150 gr smantana - 100 gr iaurt - 1 galbenus - 1 catel usturoi - sare - piper - patrunjel

Ciorba de pui a la grec

Supe si ciorbe, Ciorbe ingrediente:1 piept de pui 1 pulpa de pui 1 morcov 1 ceapa mare 2 galbenusuri 200 g smantana 1 ceasca de orez sare,piper patrunjel

Ciorba din gat de curcan

Supe si ciorbe, Ciorbe 1 ceapa 1 morcov 1 tulpina de telina 1 cartof,mijlociu gat de curcan,taiat bucati apa sare, piper patrunjel verde fidea lamaie

Tripe soup

Supe si ciorbe, Ciorbe, Craciun 1 kg burta de vita, 1 rasol, 1-2 morcovi, 1 patrunjel radacina, o ceapa, 3-4 oua, 250-300 g smantana, 2-3 linguri otet de mere cu miere, piper, sare, o capatana usturoi, verdeata.


Beef soup

Beef soup recipes: how to cook beef soup si cele mai gustoase retete de ciorba de vacuta a la grec, ciorba de, ciorba de ciocanele, ciorba de burta, ciorba de legume, ciorba de cartofi, ciorba de primavara, ciorba de porc, ciorba de salata, ciorba de craciun.

Ciorba de vacuta cu legume

Supe si ciorbe, Ciorbe 300 g pulpa vitel 1 pastarnac 1 morcov 1 ceapa 1 ardei gras verde 1 telina mica suc de rosii sare delikat bors 1 ou patrunjel leustean

Ciorba de vacuta cu tarhon

Supe si ciorbe, Ciorbe ingrediente pentru 6-8 portii: 600 gr carne de vita pentru ciorba (chiar asa scrie pe ea, de-a gata la caserola) 300 gr morcovi (cam 3 bucati) 200 gr telina 300 gr cartofi (2 bucati) 100 gr ardei gras 160 gr rosii bucatele cu suc (conserva cirio).

Beef soup

Supe si ciorbe, Ciorbe 500g carne de vaca, 1 morcov, 1 telina mica, 2 ardei grasi, 2 rosii ( 3 linguri de zarzavat de ciorba din borcan) 2 linguri de bulion, 2 cepe, o legatura de leustean, apa, sare, 150 g taitei 1 ou, 100 g smantana

Ciorba de vacuta cu ardei copti

Supe si ciorbe, Ciorbe 2 buc. rasol de vita + 200 gr pulpa de vitel 3-4 ardei copti 1 ceapa 1 morcov 1 pastarnac 1/4 telina 2-3 cartofi 1 leg patrunjel 500 ml de bors 3-4 rosii in suc propriu sare

Ciorbă de văcuță - rețeta cu care nu ai cum să dai greș

Ciorbe, Supa de vita, Supe si ciorbe 1 kg rasol de vită 2 morcovi 2 cepe 1 țelină mică 1 păstârnac 1 rădăcină pătrunjel 200 g fasole verde păstăi 1 ardei gras roșu 2 cartofi 2-3 roșii/ o conservă roșii sare piper leuștean verde borș (opțional)

Supa picanta cu taitei si creveti

Boia iute, Boia cantitati pentru 2 l supa: o punga de legume congelate pentru ciorba de vacuta (se gasesc la casa taraneasca) 3-4 linguri de suc de rosii 400 gr. de creveti decorticati 3 cubulete baza supa de pui (eu am folosit maggi supa de gaina) taitei (eu am.

Vacuta Moo

Marar, Orez, Masline -orez -masline -morcov -sunca /salam victoria -pasta de tomate -marar -ardei gras rosu

Ciorba de urzici

Supe si ciorbe, Ciorbe se folosesc aceleasi cantitati ca la ciorba de verdeata.2 l apa, 1 l bors, o farfurie adanca plina cu verdeata, 3 linguri orez, 1 bucatica zahar, sare, un galbenus, doua linguri smantana.

Cubulete de vacuta in sos alb de ciuperci

Mancaruri cu carne 200 gr.pulpa de manzat 10 ciuperci mici proaspete ulei de masline unt 125gr smantana 1lingura zeama de lamaie sare piper marar proaspat sau congelat

Ciorba cu carne de pasare

Supe si ciorbe, Ciorbe 500g carne de pasare, 1 morcov,1 telina mica,2 ardei grasi, 2 rosii (3 linguri de zarzavat de ciorba din borcan) 2 linguri de bulion, 1 ceapa, o legtaura de leustean, 1 cartof, apa, sare, 150 g taitei1 ou, 100 g smantana

Vacuta din branza topita

Mancare copii, Mancare 1 felie de franzela 1 felie de salam uscat german 2 triunghiuri de branza topita 1 maslina verde 1 maslina neagra

Ciorba de perisoare

Supe si ciorbe, Ciorbe pentru perisoare - 500 g carne tocata, pui sau amestec de vita cu porc - 1 cesca orez - 2 oua - patrunjel taiat marunt - sare, piper pentru ciorba - 2 morcovi - 2 cepe - 2 ardei, unul rosu si unul verde - 5 rosii - 2 cartofi - 1 l bors - leustean

Ciorba de perisoare

Supe si ciorbe, Borsuri pentru perisoare: 600g carne tocata 3-4 linguri orez 1 ou delikat pentru ciorba:1 morcov mare 2 ceape 1 ardei rosu 1 ardei galben 2 rosii 2 linguri pasta de tomate patrunjel, leustean sare, piper 1 lingura si jum de bors maggi (sau 250 ml bors)

Ciorbă de perișoare - cea mai simplă rețetă

Ciorba de perisoare, Carne tocata, Supe de carne 500 g carne tocată (vită, porc sau amestec) 2 cepe 1 morcov 1 ardei gras 1/2 țelină 1 păstârnac 2 roșii mari 5 linguri de orez 2 linguri de făină 2-3 linguri ulei un ou sare piper borș (opțional) verdețuri proaspete (pătrunjel, mărar, leuștean)

Ciorba de gulii umplute

Supe si ciorbe, Ciorbe gulii (de obicei cam cate persoane sunt) - eu am pus 4 bucati - se folosesc si frunzele zarzavat pentru ciorba: morcov si patrunjel 500 g carne tocata amestec vita cu porc 3 linguri de orez 3 oua verdeata tocata pentru compozitia de carne 1 cutie.

Ciorba de perisoare delicioasa

Supe si ciorbe, Ciorbe ingrediente pentru 3 litri si 1/2 de ciorba: 300 gr carne vita 1 cepe 3 linguri de orez 1 ou 1 lingurita rasa de paprika dulce 1 morcov mare 1 ardei gras rosu 1 pastarnac 1/2 telina mica 1/2 radacina de patrunjel 1 rosie mare decojita 150 de grame.

Ciorba de varza dulce cu iaurt

Supe si ciorbe, Ciorbe o ceapa mare si o ceapa mica, 2 morcovi, radacina de telina, un pastirnac, 2 cartofi mici, varza dulce, iaurt (lapte batut), zarzavat de ciorba (pus de asta-toamna: rosii, ardei gras, frunze de telina, frunze de patrunjel si sare). sare, delikat.

Terbiyeli Köfte Çorbası - ciorbă de perișoare în stil turcesc

Supe de carne, Ciorbe, Supe si ciorbe 450 g carne tocată (vită sau oaie) 1 lingură orez 1 ceapă mică 1/2 legătură pătrunjel 1/2 legătură mărar sare piper 2 lingurițe făină 1 linguriță baharat pentru ciorbă: 2 cartofi 2 morcovi 1 țelină mică sare piper 2 gălbenușuri de ou zeama de la o.

Ciorbă de ardei umpluți

Supe de carne, Mancaruri cu carne, Carne tocata 10-15 ardei mici 800 g carne tocată (vită sau porc) 1 ceapă mare 100 g orez 1 ou mărar uscat sare piper pentru ciorbă: 1 l suc de rosii 1 ceapă 1 morcov 2 linguri de ulei sare piper 1 inguriță zahăr smântână și verdeață pentru servit

Ciorba de perisoare

Supe si ciorbe, Ciorbe pentru perişoare: 600g carne tocata (amesteca vita si porc) 1 ceapa 2 oua 20 gr faina 100 gr orez 1 lingurita de sare 1/2 lingurita piper pentru ciorba: 2 morcovi 1/2 telina mica 1 radacina patrunjel 50 ml ulei 1 ceapa 1 ardei gras rosu 5 rosii.

Ciorba de fasole in bol de paine

Supe si ciorbe, Ciorbe pentru ciorba de fasole: cca 500 g fasole boabe, 400 g costita afumata sau kaizer, 2 cepe, 2 morcovi, 2-3 linguri ulei masline, 1 cana suc de rosii, o foaie de dafin, sare si piper, cimbru, patrunjel verde, 2 ardei, o bucatica telina, busuioc.

Prajitura cu capsuni si foi de bezea

Dulciuri, Prajituri ingredientele: blaturile - 10 oua - 16 linguri de zahar - 10 linguri de faina alba - 10 linguri de ulei - 4 linguri lapte dulce (ea a folosit lapte 2% grasime, eu am pus de tara, integral de la vacuta) - 2 pliculete amoniu pentru prajituri ( zicea.

Ciorba Cu Dovlecei De Post

Supe si ciorbe, Ciorbe, Mancaruri de post cantitatile de legume sunt in functie de oala, cantitatile de mai jos sunt pentru o oala de 5 l: -ardei verde si/sau rosu si/sau galben 1-2 bucati -ceapa 1 mare pentru ciorba la fiert si 1 medie la sfarsit - radacina de telina 1 jumate -albitura 1.

Mancaruri din resturi de friptura

Mancaruri cu carne, Mancaruri cu legume si zarzavaturi, Supe de carne în zona noastra a doua zi dupa nunta se face "zama acra" unde pot veni nuntasii si cu copiii. ciorba servita e extraordinara pentru ca se face din friptura ramasa(de porc si pui) plus zarzavaturi si alte cele. daca faci acasa o.

Ciorba de paste cu legume

Retete de post, Mancaruri 1 punga paste, 2 morcovi,1 rosie,mazare,bors magic,vegeta

Ciorba de pui cu multe legume

Supe si ciorbe, Ciorbe 1/2kg carne pui, morcov, ceapa restul ingredientelor dupa gust

Ciorba de post

Supe si ciorbe, Ciorbe 1kg cartofi150g ceapa100g morcovi50g patrunjel radacina30g pasta de tomate750ml bors1 legatura leustean verdesare dupa gust

Ciorba radauteana cu pui

Supe si ciorbe, Ciorbe o jumatate pui 2 morcovi mari 1 ceapă mare oţet usturoi 400 ml smantană 20% 4 ouă patrunjel

Ciorba de salata

Supe si ciorbe, Ciorbe 150g bacon 3 salate 2 cepe 4 catei de sturoi 3 linguri zarzavat (radacinoase) 500g smantana 4 oua

Radautean soup

Supe si ciorbe, Ciorbe 1 piept de pui(sau 2 pulpe) 1 morcov 1 ardei 1 ceapa 2 galbenusuri 4 linguri smantana 4 catei usturoi leustean ardei iute delikat

Ciorba bulgareasca

Supe si ciorbe, Ciorbe 125g ceapa250g rosii proaspete250g cartofi5g ardei iute25ml ulei50g fidea2g boia de ardei dulce1 legatura patrunjel verdesare dupa gust

Cauliflower soup

Supe si ciorbe, Supe de carne 1 conopida morcov ceapa tacamuri pui boia, sare, piperpatrunjel

Ardei iuti pentru ciorba

Muraturi, Muraturi combinate 250 gr ardei iute, 6-7 cepe, 500 gr adrei gras/gogosari, otet, sare

Ciorba de perisoare

Supe si ciorbe, Ciorbe 2 morcovi, ½ telina 1 ceapa 300 gr carne 1 ou patrunjel cimbru 1 l bors 50 ml ulei 500 ml zarzavat

Ciorba racoritoare de vara

Supe si ciorbe, Supe de legume -3 morcovi taiati rondele -3 rosii taiate cubulete -2,5 l de apa -200 ml bors -sare dupa gust

Radautean soup

Supe si ciorbe, Ciorbe 1 piept de pui 1 morcov 1 ceapa 100 gr telina 1 ardei 3 catei de usturoi 400 gr smantana grasa 2 galbenusuri

Ciorba de salata ca la Brasov

Supe si ciorbe, Ciorbe 4 buc. salata, cateva bucatele de slanina, 500 g iaurt, 200 g smantana 4 oua, 2 linguri faina, usturoi, marar

Radautean soup

Supe si ciorbe, Ciorbe 1 gaina legume: ceapa, morcovi, patrunjel si telina, usturoi, condimente: piper boabe, piper alb, sare, 1 kg smantana, 3 linguri de faina, otet.

Vegetable soup

Supe si ciorbe, Ciorbe 300 ml bors de putina 2 cepe un morcov 2 cartofi 3 linguri bulion un cuib fidea 2 linguri ulei sare, delicat - dupa gust o legatura leustean

Ciorba de perisoare

Supe si ciorbe, Ciorbe 1 telina mica 1 morcov o cutie 450 g rosii 2 cepe 350 g carne tocata 2 linguri orez 1 felie subtire de franzela 1 patrunjel 500 ml bors(optional) sare piper

Ciorba de dovlecei cu legume

Supe si ciorbe, Ciorbe 3 dovlecei medii o ceapa 2 morcovi un ardei gras 3 rosii coapte 50 g orez 2 litri apa plata sare zeama de la o lamaie leustean

Ciorba din os de porc

Supe si ciorbe, Ciorbe, Craciun 6 bucati os porc, 2 cepe, 2 morcovi, 1/2 telina, 1 pastarnac, 4 cartofi, 50 g orez, 1 l bors, 1 cutie rosii decojite, sare, piper, 1 ou,verdeata

Ciorba din Bucovina (radauteana)

Supe si ciorbe, Ciorbe 2 bucati piept pui, 2 morcovi, 2 cepe, 1 radacina de patrunjel, 1 radacina pastarnac, 1 telina mica, 300 g smantana, 2 oua, 5 catei usturoi, sare, piper alb, otet, ardei iuti

Ciorba taraneasca de vita

Supe si ciorbe, Ciorbe 2 l apa, 1 l bors, 1 kg carne de vaca, 1 ceapa, 1 morcov,1 patrunjel, 1/2 telina, 1 mana fasole tucara, 1/4 varza mica, 2 cartofi, 2 rosii, verdeata (marar, patrunjel, leustean), sare.

Ciorba de gaina in oala sub presiune

Supe si ciorbe, Supe de carne 1/2 gaina batrana de tara, 1 ceapa, 2 morcovi proaspeti, 1 telina potrivita, 1 ardei gras, 3 rosii, verdeata, 1 l bors, 2 linguri de orez.

Ciorba cu perisoare si leustean

Supe si ciorbe, Ciorbe 200 g carne tocata de miel,2 morcovi, o telina, o radacina de patrunjel, ceapa verde, o cana de orez, smantana, un ousaresuc de lamaieleustean

Ciorba de ciuperci Pleurotus

Supe si ciorbe, Ciorbe - 500 gr ciuperci pleurotus - 2-3 morcovi - 1 ceapa - 150 gr smantana - 100 gr iaurt - 1 galbenus - 1 catel usturoi - sare - piper - patrunjel

Ciorba de pui a la grec

Supe si ciorbe, Ciorbe ingrediente:1 piept de pui 1 pulpa de pui 1 morcov 1 ceapa mare 2 galbenusuri 200 g smantana 1 ceasca de orez sare,piper patrunjel

Ciorba din gat de curcan

Supe si ciorbe, Ciorbe 1 ceapa 1 morcov 1 tulpina de telina 1 cartof,mijlociu gat de curcan,taiat bucati apa sare, piper patrunjel verde fidea lamaie

Tripe soup

Supe si ciorbe, Ciorbe, Craciun 1 kg burta de vita, 1 rasol, 1-2 morcovi, 1 patrunjel radacina, o ceapa, 3-4 oua, 250-300 g smantana, 2-3 linguri otet de mere cu miere, piper, sare, o capatana usturoi, verdeata.